Chinese Noodles: Street Food Express at Blackfriars

Price from £35 includes all your food produce, a glass of fizz or schooner of beer or soft drink and the cooked street food dish to either eat in the cookery school or take away.

When? Friday 31st July, 12pm-1pm

What to expect?

Bored with the usual places to go for lunch? Don’t fancy another sandwich on the go? Join us Blackfriars Cookery School for more dynamic lunch with our 1-hour Express cookery classes. You will learn to make a classic street food dish that can take you to the streets of Bangkok or Mumbai and back, prepared at your very own individual workstation. Each class focuses on a particular street food, giving the chance to explore new and authentic ingredients in just one hour!

This workshop takes on spicy Chinese classic: Chongqing noodles. Located in one of the hottest areas of China Chongqing is renowned for its spicy food. Learn how to combine these traditional Chinese spices with egg noodles and an unctuous meat soup all topped with fried soy beans and beef.

Once the cooking is over you can sit, with a beer or glass of fizz, and consume your handiwork. These courses are designed to be relaxed, informative and fun.