Prices From: £110.00
Experiences
Magnum Force Bordeaux Wine Dinner
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Food and drink - Book Now
Price from: £110.00 (includes a welcome drink, five course dinner and coffee)
When: Friday 27 March, 7.00pm-10.00pm
About:
Here’s a unique opportunity to enjoy some fine old Bordeaux Claret that Blackfriars have been collecting for you over the past decade or so. Not only are some of these wines pretty rare, they’re also mostly in even rarer magnums. Enjoy a traditional French five course dinner in the Banquet Hall with a matching wine presented at every course. This is one wine dinner not to be missed!
DIETARY REQUIREMENTS: Please let Blackfriars know if you have any dietary requirements or conditions in addition to any specific requests in advance. Please re-confirm on arrival.
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Business providing experience
Business providing experience
Blackfriars Restaurant and Parlour Bar
Blackfriars is an award-winning restaurant located in a 13th-century medieval friary in the heart of Newcastle serving up some of the best Sunday lunches, Afternoon Teas and fine-dining menus in the city.
Blackfriars is owned by award-winning restaurateur Andy Hook who also runs Dobson & Parnell on Newcastle Quayside and Hinnies Restaurant in Whitley Bay.
- Food and drink